Sausage and Pepperoni Puffs

Sausage & Pepperoni Pizza Puffs

Ingredients:

3/4 cup flour 

3/4 tsp baking powder 

1/2 tsp garlic powder

3/4 cup whole milk 

1 egg, lightly beaten 

4 oz mozzarella cheese, shredded (about 1 cup) 

2 oz mini pepperoni, (about 1/2 cup)

4 oz sausage, cooked and crumbled 

1/2 cup pizza sauce

Instructions:

Pre-heat the oven to 375°. Grease a 24-cup mini-muffin pan. In a large bowl, whisk together the flour, garlic powder and baking powder; whisk in the milk and egg. Stir in the mozzarella, sausage and pepperoni; let stand for 10 minutes.

Stir the batter and divide among the mini-muffin cups. Bake until puffed and golden, 20 to 25 minutes.

Meanwhile, microwave the pizza sauce until warmed through. Serve the puffs with the pizza sauce for dipping.