Saturday, January 3, 2015

Nachos

Ingredients:
1 pound ground beef
1 packet of taco seasoning
1 bag of tortilla chips
2 Cups of shredded cheese
Chopped onion
Chopped tomato
Sour Cream
Jalapenos

Instructions:
Brown the ground beef in a skillet. 
Once cooked, drain off the fat and place back in the skillet.  Add the taco seasoning and water to the beef and cook according to the package.
Place the chips on a baking sheet lined with foil.  Add the meat on top of the chips.  Spread the cheese on top of the meat and place in the oven.  Broil until the cheese is melted.
Top with your favorite toppings.

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