Turtle Cookies

Ingredients:

Sugar cookie dough  (I used a roll of Pillsbury)

48 rolo candies, unwrapped

1/4 cup chopped pecans

sugar

Instructions:

Preheat oven to 375.

 Shape dough into 1-inch balls (small scoop) and roll in sugar. Drop each dough ball in mini muffin pan. Bake for 9-10 minutes.

Remove from oven and immediately press Rolo into each cookie. Remove cookies from pan and top with chopped pecans. Cool completely.