Sunday, December 21, 2014

Texas Trash Bean Dip


Ingredients:
8 oz cream cheese
1 c sour cream
2 can(s) (16-oz.size)refried beans
1 pkg taco seasoning
2 c cheddar cheese, shredded
2 c monterey jack cheese shredded

Instructions:
Preheat oven to 350 degrees. Mix together cream cheese and sour cream in a large bowl. Mix in refried beans until combined. Stir in taco seasoning. 
Spray a 9x13 baking pan with cooking spray. Spread mixture evenly into the bottom of the baking dish. Sprinkle the top with both cheeses.

Bake for 25-30 minutes, or until cheese in melted and slightly browned. Serve with tortilla chips.

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